Inflammation

  1. Arslan, Nur, Baris Erdur, and Adem Aydin. "Hormones and Cytokines in Childhood Obesity." Indian pediatrics 47, no. 10 (2010): 829-39.
  2. Athyros, Vasilios G, Konstantinos Tziomalos, Asterios Karagiannis, Panagiotis Anagnostis, and Dimitri P Mikhailidis. "Should Adipokines Be Considered in the Choice of the Treatment of Obesity-Related Health Problems?" Current drug targets 11, no. 1 (2010): 122-35.
  3. Atsumi, T, K Tonosaki, and S Fujisawa. "Salivary Free Radical-Scavenging Activity Is Affected by Physical and Mental Activities." Oral diseases 14, no. 6 (2008): doi:10.1111/j.1601-0825.2007.01406.x.
  4. Bastos, Deborah H M, Marcelo M Rogero, and José Alfredo G Arêas. "[Effects of Dietary Bioactive Compounds on Obesity Induced Inflammation]." Arquivos brasileiros de endocrinologia e metabologia 53, no. 5 (2009): 646-56.
  5. Bauer, Lindsay R, and Julee Waldrop. "Trans Fat Intake in Children: Risks and Recommendations." Pediatric nursing 35, no. 6 (2009): 346-51.
  6. Braniste, Viorica, Aurore Jouault, Eric Gaultier, Arnaud Polizzi, Claire Buisson-Brenac, Mathilde Leveque, Pascal G Martin, Vassilia Theodorou, Jean Fioramonti, and Eric Houdeau. "Impact of Oral Bisphenol A at Reference Doses on Intestinal Barrier Function and Sex Differences After Perinatal Exposure in Rats." Proceedings of the National Academy of Sciences of the United States of America 107, no. 1 (2010): doi:10.1073/pnas.0907697107.
  7. Brown, Lynda M, Lana Gent, Kathryn Davis, and Deborah J Clegg. "Metabolic Impact of Sex Hormones on Obesity." Brain research 1350 (2010): doi:10.1016/j.brainres.2010.04.056.
  8. Buret, André G. "Immuno-Modulation and Anti-Inflammatory Benefits of Antibiotics: The Example of Tilmicosin." Canadian journal of veterinary research = Revue canadienne de recherche vétérinaire 74, no. 1 (2010): 1-10.
  9. Caramia, G. "[Omega-3: From Cod-Liver Oil to Nutrigenomics]." Minerva pediatrica 60, no. 4 (2008): 443-55.
  10. Carter, Stephanie J, Mary B Roberts, Jason Salter, and Charles B Eaton. "Relationship Between Mediterranean Diet Score and Atherothrombotic Risk: Findings From the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994." Atherosclerosis 210, no. 2 (2010): doi:10.1016/j.atherosclerosis.2009.12.035.
  11. Castro-Martínez, María Guadalupe, Victoria Eugenia Bolado-García, María Victoria Landa-Anell, María Gabriela Liceaga-Cravioto, Juan Soto-González, and Juan Carlos López-Alvarenga. "[Dietary Trans Fatty Acids and Its Metabolic Implications]." Gaceta médica de México 146, no. 4 (2010): 281-8.
  12. Chacko, Sara A, Yiqing Song, Lauren Nathan, Lesley Tinker, Ian H de Boer, Fran Tylavsky, Robert Wallace, and Simin Liu. "Relations of Dietary Magnesium Intake to Biomarkers of Inflammation and Endothelial Dysfunction in An Ethnically Diverse Cohort of Postmenopausal Women." Diabetes care 33, no. 2 (2010): doi:10.2337/dc09-1402.
  13. Collado, Maria Carmen, Erika Isolauri, Seppo Salminen, and Yolanda Sanz. "The Impact of Probiotic on Gut Health." Current drug metabolism 10, no. 1 (2009): 68-78.
  14. Cubala-Kucharska, Magdalena. "The Review of Most Frequently Occurring Medical Disorders Related to Aetiology of Autism and the Methods of Treatment." Acta neurobiologiae experimentalis 70, no. 2 (2010): 141-6.
  15. Cundiff, David K, Paul S Agutter, P Colm Malone, and John C Pezzullo. "Diet As Prophylaxis and Treatment for Venous Thromboembolism?" Theoretical biology & medical modelling 7 (2010): doi:10.1186/1742-4682-7-31.
  16. Dandona, Paresh, Husam Ghanim, Ajay Chaudhuri, Sandeep Dhindsa, and Sung Soo Kim. "Macronutrient Intake Induces Oxidative and Inflammatory Stress: Potential Relevance to Atherosclerosis and Insulin Resistance." Experimental & molecular medicine 42, no. 4 (2010): 245-53.
  17. Davis, Lisa M, Christopher Coleman, Jessica Kiel, Joni Rampolla, Tammy Hutchisen, Laura Ford, Wayne S Andersen, and Andrea Hanlon-Mitola. "Efficacy of a Meal Replacement Diet Plan Compared to a Food-Based Diet Plan After a Period of Weight Loss and Weight Maintenance: A Randomized Controlled Trial." Nutrition journal 9 (2010): doi:10.1186/1475-2891-9-11.
  18. Dombrink-Kurtzman, Mary Ann, Stephen M Poling, and David F Kendra. "Determination of Deoxynivalenol in Infant Cereal by Immunoaffinity Column Cleanup and High-Pressure Liquid Chromatography-Uv Detection." Journal of food protection 73, no. 6 (2010): 1073-6.
  19. Esmaillzadeh, Ahmad, and Leila Azadbakht. "Home Use of Vegetable Oils, Markers of Systemic Inflammation, and Endothelial Dysfunction Among Women." The American journal of clinical nutrition 88, no. 4 (2008): 913-21.
  20. Fargnoli, Jessica L, Teresa T Fung, Deanna M Olenczuk, John P Chamberland, Frank B Hu, and Christos S Mantzoros. "Adherence to Healthy Eating Patterns Is Associated with Higher Circulating Total and High-Molecular-Weight Adiponectin and Lower Resistin Concentrations in Women From the Nurses' Health Study." The American journal of clinical nutrition 88, no. 5 (2008): 1213-24.
  21. Fedorak, Richard N. "Understanding Why Probiotic Therapies Can Be Effective in Treating IBD." Journal of clinical gastroenterology 42 Suppl 3 Pt 1 (2008): doi:10.1097/MCG.0b013e31816d922c.
  22. Gupta, Subash C, Ji Hye Kim, Sahdeo Prasad, and Bharat B Aggarwal. "Regulation of Survival, Proliferation, Invasion, Angiogenesis, and Metastasis of Tumor Cells Through Modulation of Inflammatory Pathways by Nutraceuticals." Cancer metastasis reviews 29, no. 3 (2010): doi:10.1007/s10555-010-9235-2.
  23. Heber, David. "An Integrative View of Obesity." The American journal of clinical nutrition 91, no. 1 (2010): doi:10.3945/ajcn.2009.28473B.
  24. Himmerich, Hubertus, and Abigail J Sheldrick. "Tnf-Alpha and Ghrelin: Opposite Effects on Immune System, Metabolism and Mental Health." Protein and peptide letters 17, no. 2 (2010): 186-96.
  25. Holt, Erica M, Lyn M Steffen, Antoinette Moran, Samar Basu, Julia Steinberger, Julie A Ross, Ching-Ping Hong, and Alan R Sinaiko. "Fruit and Vegetable Consumption and Its Relation to Markers of Inflammation and Oxidative Stress in Adolescents." Journal of the American Dietetic Association 109, no. 3 (2009): doi:10.1016/j.jada.2008.11.036.
  26. Isaksson, Rita, Jonas P Becktor, Andrew Brown, Christer Laurizohn, and Sten Isaksson. "Oral Health and Oral Implant Status in Edentulous Patients with Implant-Supported Dental Prostheses Who Are Receiving Long-Term Nursing Care." Gerodontology 26, no. 4 (2009): doi:10.1111/j.1741-2358.2009.00275.x.
  27. Izzo, Angelo A, and Keith A Sharkey. "Cannabinoids and the Gut: New Developments and Emerging Concepts." Pharmacology & therapeutics 126, no. 1 (2010): doi:10.1016/j.pharmthera.2009.12.005.
  28. Jacka, Felice N, Simon Overland, Robert Stewart, Grethe S Tell, Ingvar Bjelland, and Arnstein Mykletun. "Association Between Magnesium Intake and Depression and Anxiety in Community-Dwelling Adults: The Hordaland Health Study." The Australian and New Zealand journal of psychiatry 43, no. 1 (2009): doi:10.1080/00048670802534408.
  29. Klaus, Haagen D, and Manuel E Tam. "Oral Health and the Postcontact Adaptive Transition: A Contextual Reconstruction of Diet in Mórrope, Peru." American journal of physical anthropology 141, no. 4 (2010): doi:10.1002/ajpa.21179.
  30. Koh, Woon-Puay, Jian-Min Yuan, Renwei Wang, Adeline Seow, Hin-Peng Lee, and Mimi C Yu. "Chronic Rhinosinusitis and Risk of Lung Cancer in the Singapore Chinese Health Study." International journal of cancer. Journal international du cancer 123, no. 6 (2008): doi:10.1002/ijc.23623.
  31. Kones, Richard. "Rosuvastatin, Inflammation, C-Reactive Protein, JUPITER, and Primary Prevention of Cardiovascular Disease--A Perspective." Drug design, development and therapy 4 (2010): doi:10.2147/DDDT.S10812.
  32. Korner, Judith, Stephen C Woods, and Kristina A Woodworth. "Regulation of Energy Homeostasis and Health Consequences in Obesity." The American journal of medicine 122, no. 4 Suppl 1 (2009): doi:10.1016/j.amjmed.2009.01.003.
  33. Kulka, M. "The Potential of Natural Products As Effective Treatments for Allergic Inflammation: Implications for Allergic Rhinitis." Current topics in medicinal chemistry 9, no. 17 (2009): 1611-24.
  34. Kummerow, Fred A. "The Negative Effects of Hydrogenated Trans Fats and What to Do About Them." Atherosclerosis 205, no. 2 (2009): doi:10.1016/j.atherosclerosis.2009.03.009.
  35. Landberg, Rikard, Qi Sun, Eric B Rimm, Aedin Cassidy, Augustin Scalbert, Christos S Mantzoros, Frank B Hu, and Rob M van Dam. "Selected Dietary Flavonoids Are Associated with Markers of Inflammation and Endothelial Dysfunction in U.S. Women." The Journal of nutrition 141, no. 4 (2011): doi:10.3945/jn.110.133843.
  36. Lang, Iain A, Tamara S Galloway, Alan Scarlett, William E Henley, Michael Depledge, Robert B Wallace, and David Melzer. "Association of Urinary Bisphenol A Concentration with Medical Disorders and Laboratory Abnormalities in Adults." JAMA : the journal of the American Medical Association 300, no. 11 (2008): doi:10.1001/jama.300.11.1303.
  37. Li, Xiu-Min, and Laverne Brown. "Efficacy and Mechanisms of Action of Traditional Chinese Medicines for Treating Asthma and Allergy." The Journal of allergy and clinical immunology 123, no. 2 (2009): doi:10.1016/j.jaci.2008.12.026.
  38. Louloudiadis, A K, and K A Louloudiadis. "Case Report: Dystrophic Epidermolysis Bullosa: Dental Management and Oral Health Promotion." European archives of paediatric dentistry : official journal of the European Academy of Paediatric Dentistry 10, no. 1 (2009): 42-5.
  39. Lu, Bing, Daniel H Solomon, Karen H Costenbader, Brendan T Keenan, Lori B Chibnik, and Elizabeth W Karlson. "Alcohol Consumption and Markers of Inflammation in Women with Preclinical Rheumatoid Arthritis." Arthritis and rheumatism 62, no. 12 (2010): doi:10.1002/art.27739.
  40. Madajczak, Grzegorz, and Danuta Majczyna. "[Genoserotyping of Listeria Monocytogenes in Multiplex PCR]." Medycyna doświadczalna i mikrobiologia 61, no. 1 (2009): 79-85.
  41. Margioris, Andrew N. "Fatty Acids and Postprandial Inflammation." Current opinion in clinical nutrition and metabolic care 12, no. 2 (2009): doi:10.1097/MCO.0b013e3283232a11.
  42. Martin, Harry. "Role of Ppar-Gamma in Inflammation. Prospects for Therapeutic Intervention by Food Components." Mutation research 669, no. 1-2 (2009): doi:10.1016/j.mrfmmm.2009.06.009.
  43. Marzetti, Emanuele, Stephanie E Wohlgemuth, Stephen D Anton, Roberto Bernabei, Christy S Carter, and Christiaan Leeuwenburgh. "Cellular Mechanisms of Cardioprotection by Calorie Restriction: State of the Science and Future Perspectives." Clinics in geriatric medicine 25, no. 4 (2009): doi:10.1016/j.cger.2009.07.002.
  44. Mengheri, Elena. "Health, Probiotics, and Inflammation." Journal of clinical gastroenterology 42 Suppl 3 Pt 2 (2008): doi:10.1097/MCG.0b013e31817eedc4.
  45. Micha, R, and D Mozaffarian. "Trans Fatty Acids: Effects on Cardiometabolic Health and Implications for Policy." Prostaglandins, leukotrienes, and essential fatty acids 79, no. 3-5 (2008): doi:10.1016/j.plefa.2008.09.008.
  46. Moderno, Patrícia M, Márcia Carvalho, and Branca M Silva. "Recent Patents on Camellia Sinensis: Source of Health Promoting Compounds." Recent patents on food, nutrition & agriculture 1, no. 3 (2009): 182-92.
  47. Nair, K Madhavan, and Vasuprada Iyengar. "Iron Content, Bioavailability & Factors Affecting Iron Status of Indians." The Indian journal of medical research 130, no. 5 (2009): 634-45.
  48. Naruszewicz, Marek, Danuta Zapolska-Downar, Anita Kośmider, Grazyna Nowicka, Małgorzata Kozłowska-Wojciechowska, Anna S Vikström, and Margareta Törnqvist. "Chronic Intake of Potato Chips in Humans Increases the Production of Reactive Oxygen Radicals by Leukocytes and Increases Plasma C-Reactive Protein: A Pilot Study." The American journal of clinical nutrition 89, no. 3 (2009): doi:10.3945/ajcn.2008.26647.
  49. Olivares-Villagómez, Danyvid, and Luc Van Kaer. "TL and Cd8Αα: Enigmatic Partners in Mucosal Immunity." Immunology letters 134, no. 1 (2010): doi:10.1016/j.imlet.2010.09.004.
  50. Pancaldi, Mariaelena, Ilaria Mariotti, and Fiorella Balli. "Intestinal Inflammation in Nursing Infants: Different Causes and a Single Treatment ... But of Protected Origin." Acta bio-medica : Atenei Parmensis 79, no. 2 (2008): 144-50.
  51. Pasricha, Sant-Rayn, Varalaxmi Vijaykumar, N S Prashanth, H Sudarshan, Beverley-Ann Biggs, Jim Black, and Arun Shet. "A Community Based Field Research Project Investigating Anaemia Amongst Young Children Living in Rural Karnataka, India: A Cross Sectional Study." BMC public health 9 (2009): doi:10.1186/1471-2458-9-59.
  52. Pincikova, T, K Nilsson, I E Moen, F Karpati, G Fluge, A Hollsing, P K Knudsen, and others. "Inverse Relation Between Vitamin D and Serum Total Immunoglobulin G in the Scandinavian Cystic Fibrosis Nutritional Study." European journal of clinical nutrition 65, no. 1 (2011): doi:10.1038/ejcn.2010.194.
  53. Rappaport, Stephen M. "Implications of the Exposome for Exposure Science." Journal of exposure science & environmental epidemiology 21, no. 1 (2011): doi:10.1038/jes.2010.50.
  54. Riediger, Natalie D, Rgia A Othman, Miyoung Suh, and Mohammed H Moghadasian. "A Systemic Review of the Roles of N-3 Fatty Acids in Health and Disease." Journal of the American Dietetic Association 109, no. 4 (2009): doi:10.1016/j.jada.2008.12.022.
  55. Robson, Anthony A. "Preventing Diet Induced Disease: Bioavailable Nutrient-Rich, Low-Energy-Dense Diets." Nutrition and health (Berkhamsted, Hertfordshire) 20, no. 2 (2009): 135-66.
  56. Ros, Emilio, Linda C Tapsell, and Joan Sabaté. "Nuts and Berries for Heart Health." Current atherosclerosis reports 12, no. 6 (2010): doi:10.1007/s11883-010-0132-5.
  57. Rundi, Christina. "Understanding Tuberculosis: Perspectives and Experiences of the People of Sabah, East Malaysia." Journal of health, population, and nutrition 28, no. 2 (2010): 114-23.
  58. Saeland, M, M Haugen, F-L Eriksen, M Wandel, A Smehaugen, T Böhmer, and A Oshaug. "High Sugar Consumption and Poor Nutrient Intake Among Drug Addicts in Oslo, Norway." The British journal of nutrition 105, no. 4 (2011): doi:10.1017/S0007114510003971.
  59. Sánchez-Moreno, Concepción, Begoña de Ancos, Lucía Plaza, Pedro Elez-Martínez, and M Pilar Cano. "Nutritional Approaches and Health-Related Properties of Plant Foods Processed by High Pressure and Pulsed Electric Fields." Critical reviews in food science and nutrition 49, no. 6 (2009): doi:10.1080/10408390802145526.
  60. Snoek, Susanne A, Marleen I Verstege, Guy E Boeckxstaens, René M van den Wijngaard, and Wouter J de Jonge. "The Enteric Nervous System As a Regulator of Intestinal Epithelial Barrier Function in Health and Disease." Expert review of gastroenterology & hepatology 4, no. 5 (2010): doi:10.1586/egh.10.51.
  61. Sofi, Francesco, Rosanna Abbate, Gian Franco Gensini, and Alessandro Casini. "[Evidences on the Relationship Between Mediterranean Diet and Health Status]." Recenti progressi in medicina 100, no. 3 (2009): 127-31.
  62. Stavropoulos-Kalinoglou, A, G S Metsios, J P Smith, V F Panoulas, K M J Douglas, A Z Jamurtas, Y Koutedakis, and G D Kitas. "What Predicts Obesity in Patients with Rheumatoid Arthritis? An Investigation of the Interactions Between Lifestyle and Inflammation." International journal of obesity (2005) 34, no. 2 (2010): doi:10.1038/ijo.2009.220.
  63. Tada, Norio. "[Dietary Therapy for Prevention and Treatment of Atherosclerosis From the Perspective of Anti-Inflammation]." Nippon rinsho. Japanese journal of clinical medicine 69, no. 1 (2011): 110-8.
  64. Tan, Benjamin H L, and Kenneth C H Fearon. "Cachexia: Prevalence and Impact in Medicine." Current opinion in clinical nutrition and metabolic care 11, no. 4 (2008): doi:10.1097/MCO.0b013e328300ecc1.
  65. Tanabe, Soichi, and Satomi Hochi. "Oral Administration of a Galactooligosaccharide Preparation Inhibits Development of Atopic Dermatitis-Like Skin Lesions in Nc/Nga Mice." International journal of molecular medicine 25, no. 3 (2010): 331-6.
  66. Tussing-Humphreys, Lisa M, Huifang Liang, Elizabeta Nemeth, Sally Freels, and Carol A Braunschweig. "Excess Adiposity, Inflammation, and Iron-Deficiency in Female Adolescents." Journal of the American Dietetic Association 109, no. 2 (2009): doi:10.1016/j.jada.2008.10.044.
  67. Vennervald, B J, and K Polman. "Helminths and Malignancy." Parasite immunology 31, no. 11 (2009): doi:10.1111/j.1365-3024.2009.01163.x.
  68. Vincent, H K, C M Bourguignon, and A G Taylor. "Relationship of the Dietary Phytochemical Index to Weight Gain, Oxidative Stress and Inflammation in Overweight Young Adults." Journal of human nutrition and dietetics : the official journal of the British Dietetic Association 23, no. 1 (2010): doi:10.1111/j.1365-277X.2009.00987.x.
  69. Visness, Cynthia M, Stephanie J London, Julie L Daniels, Jay S Kaufman, Karin B Yeatts, Anna-Maria Siega-Riz, Andrew H Liu, Agustin Calatroni, and Darryl C Zeldin. "Association of Obesity with Ige Levels and Allergy Symptoms in Children and Adolescents: Results From the National Health and Nutrition Examination Survey 2005-2006." The Journal of allergy and clinical immunology 123, no. 5 (2009): doi:10.1016/j.jaci.2008.12.1126.
  70. Whelan, Jay. "The Health Implications of Changing Linoleic Acid Intakes." Prostaglandins, leukotrienes, and essential fatty acids 79, no. 3-5 (2008): doi:10.1016/j.plefa.2008.09.013.
  71. Whelan, Jay, Lisa Jahns, and Katherine Kavanagh. "Docosahexaenoic Acid: Measurements in Food and Dietary Exposure." Prostaglandins, leukotrienes, and essential fatty acids 81, no. 2-3 (2009): doi:10.1016/j.plefa.2009.05.008.
  72. Wood, L G, J Attia, P McElduff, M McEvoy, and P G Gibson. "Assessment of Dietary Fat Intake and Innate Immune Activation As Risk Factors for Impaired Lung Function." European journal of clinical nutrition 64, no. 8 (2010): doi:10.1038/ejcn.2010.68.
  73. Zafon, C, A Lecube, and R Simó. "Iron in Obesity. An Ancient Micronutrient for a Modern Disease." Obesity reviews : an official journal of the International Association for the Study of Obesity 11, no. 4 (2010): doi:10.1111/j.1467-789X.2009.00638.x.